Upcoming resident bread & pastry baking courses

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- FIVE DAY BAKING COURSE -

2025 CLASS

MAY 19-23, 2025







 
wine_pilgrimsaupain
 

Five day courses

 

WHAT YOU WILL LEARN IN THE COURSE

  • Scoring, proofing and baking techniques

  • How to bake with a wood fired oven and home oven

  • How to create and maintain your own sourdough starter

  • Hand and machine dough mixing

  • How to shape and make bagels, brioche, croissants, baguettes, pizza dough, rustic loaves, English muffins and more

INCLUSIONS

  • Food made with any baking lesson, morning Snack, three lunches and two dinners.

  • Shopping at a local market

  • Wood fired oven pizza dinner

  • Meal with the neighors in a nearby village

  • An unforgettable lunch celebration with Noubar at maison_noubar

  • A bakers apron and hat

  • Course recipes